Americanised Australian food (and drink)

Americanised Australian food (and drink)

Americans have a special talent for making cuisines from other country their own. Usually by employing the use of a deep fryer and various condiments. It’s all about catering to the American tastebud, which seems to be big on saturated fat, salt, and a tonne of...
The “Australian” food I miss

The “Australian” food I miss

It’s lunch time and as I’m sitting at my desk eating my amazing packed lunch of chicken and vegetables (mmm brocolli), and I find myself googling kebabs. Because since I arrived in the US, I am yet to find a place that sells them… at least in the way...